Brazil coffee ground for Filter 250 g
This single origin of Brazilian coffee is the result of the work of various farmers in the states of Minas Gerais and San Paolo, a territory that produces the most popular coffee in the world.
The collection and processing methods are the most advanced that exist.
The result in the cup is a chocolaty coffee, sweet, velvety, never sharp, with notes of dried fruit, especially almond.
These tastes, much appreciated in Italy and in the world, have determined its enormous success and diffusion.