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Pascucci Riserva Bio, from the farmer to the consumer | Pascucci

Pascucci Riserva Bio, from the farmer to the consumer

//Pascucci Riserva Bio, from the farmer to the consumer

Pascucci Riserva Bio, from the farmer to the consumer

2019-08-20T10:06:41+02:0020 August 2019|News|

“Today the passion of Caffè Pascucci is the Riserva Bio blend.

It is an important choice, a radical way to change the approach to the coffee world, made not because the market goes in that direction or because there are tomorrow’s businesses.

It is a new way of doing market and a new way of looking at the future with different eyes.

From the farmer to the consumer, there is now a direct thread that passes through all the people and the operational phases of the supply chain; this new approach to the market means that even competing companies are no longer such, but realities with which we can collaborate, share projects, contaminate ourselves and look ahead in a positive and constructive way.”

Thanks to Bargiornale for these kind words!