Back to Sigep! (Rimini, 12-16 March 2022)
Back to Sigep!
After the 2021 edition, which took place online, we return to Sigep in person, which has always been a fair so important to us and that is the bearer of good news. The appointment is in the usual location of the Rimini Fair, from 12 to 16 March 2022.
After the long stop imposed by the pandemic, we are really looking forward to meeting you and offering you a good coffee (and more) while we show you all the latest creations from the Pascucci world. And there are so many, trust us!
Among all in our stand you’ll surely look closely at the innovative Banco Frappo, for which it is really worth spending a few words.
Banco Frappo is a great mix of all the experiences, techniques and technologies needed to create the specialties required. We have gathered around the bartender all the tools and ingredients useful for the creation of both traditional and more innovative recipes.
Whether they are hot or cold recipes, or even combining hot and cold (for example “affogato”), they can all be prepared by the bartender, who can indulge in infinite variations, in a perfectly organized way.
Convenient use for the operator is key to this creation.
Aren’t you curious to see Banco Frappo and all the other news?
Come and visit us at Padiglione A2, stand 028.
We are waiting for you!